Easy Lunch Bowls: 35-Min Chicken & Veggie Delight!
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Quick and easy lunch bowls with chicken and vegetables.
- Author: Leyla
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 2 servings
- Category: Lunch
- Method: Stovetop/Microwave
- Cuisine: General
- Diet: Gluten Free
- Cooked chicken breast, diced
- Mixed vegetables (broccoli, carrots, peppers), cooked
- Cooked quinoa or rice
- Your favorite dressing
- Cook chicken and vegetables.
- Prepare quinoa or rice.
- Assemble the bowl: add grains, chicken, and veggies.
- Drizzle with dressing.
- Enjoy your meal!
Notes
- Customize with your preferred vegetables and protein.
- Use pre-cooked ingredients for faster prep.
- Add healthy fats like avocado.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 10g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 80mg